BUFFETS AND PLATED MEALS

Fort Worth Catering offers a wide range of buffets and plated meals options suitable for all types of events across Fort Worth, TX.

    • ITALIAN ENTREES
    PENNE PASTA BAR— $8.99

    Penne Pasta with Diced Grilled Chicken or Hand Rolled Meatballs with Marinara Sauce & Alfredo Sauce. All items served separate so each guest can create their own dish

    GRILLED CHICKEN SCALOPPINI—$9.99

    Sun-Dried Tomatoes, Artichoke Hearts and Mushroom in a Light Lemon Cream Sauce with Penne Pasta and Marinated Grilled Chicken Breast

    CHICKEN BRUSCHETTA—$9.99

    A Fresh from the Garden Sauce made of Grape Tomatoes, Fresh Basil, Garlic & Olive oil with Penne Pasta and Marinated Grilled Chicken Breast

    CHICKEN MARSALA—$9.99

    Lightly Breaded Chicken topped with Mushrooms and a rich Marsala Wine Sauce served with Penne Pasta

    LASAGNA—$8.99 (MINIMUM 12 GUESTS)

    Choose from: Meat Lasagna, Cheese Lasagna, White Chicken Lasagna or our White or Red Vegetable Lasagna

    CHICKEN PARMESAN—$9.99

    Breaded Chicken Breast topped with Marinara and Mozzarella Cheese served with Pasta Alfredo

    BAKED ZITI—$8.99

    Marinara, Crumbled Meatballs, Pasta, Ricotta Cheese and Melted Mozzarella baked to perfection

    Italian Entrees are served with a Garden Salad and Garlic Roll. Add additional sides for $2 per guest. You can also substitute your salad for any side of our regular sides.
    Regular Sides:

    • Garlic Mashed Potatoes
    • New Potatoes tossed with Rosemary & Butter
    • Green Beans Almandine. The following sides are an additional $1 per guest for Substitutions or $3 per guest as an additional side…Sautéed Spinach with Olive Oil, Garlic and Lemon
    • Russet Potatoes sliced then baked with Fontina Cheese and Herbs, Deluxe Garden Salad or  Caprese Salad
    • AMERICAN MENU ENTREES
    POPPY SEED CHICKEN CASSEROLE…$8.99
    AMAZING MEATLOAF—$8.99
    GROUND SIRLOIN STEAK WITH BROWN GRAVY—$8.99
    KING RANCH CHICKEN CASSEROLE—$8.99
    POT ROAST—$11.99
    BROCCOLI CHICKEN, CHEESE AND RICE CASSEROLE—$8.99
    CHICKEN FRIED STEAK…$8.99
    CHICKEN FRIED CHICKEN—$8.99
    DIJON CHICKEN—$8.99

    Lightly breaded in Panko then Sautéed in Olive Oil and Baked with Parmesan Cheese

    BURGER OR GRILLED CHICKEN SANDWICH BAR—$7.99

    All items served ala carte…Our famous Brioche Buns, Assorted Sliced Cheese, Lettuce, Onion, Pickles, Tomatoes, Mustard, Mayo and Ketchup. Add Bacon, Sautéed Mushrooms and Caramelized Red Onions for $1 per guest for one item of $2 per guest for all three.

    American Entrees served with one side item. Add additional sides for $2 per guest.
    Side Choices:

    • Garden Salad, Cream Cheese Mashed Potatoes, Mac & Cheese
    • Potato Salad, Pasta Salad, Wild Rice
    • Rice Pilaf
    • Texas Green Beans
    • Grilled Vegetables
    • Cream Corn

    The following sides are an additional $1 per guest for Substitutions or $3 per guest as an additional side

    • Potato Casserole
    • Broccoli Cheese Casserole
    • Squash Casserole
    • Loaded Baked Potato Salad (Hot with Bacon, Sour Cream and Cheddar Cheese)
    • MEXICAN ENTREES
    CHICKEN FAJITAS—LUNCH $8.99 DINNER $9.99
    STEAK AND CHICKEN FAJITAS—LUNCH $9.99 DINNER $10.99

    Marinated Steak, Chicken Breast, Grilled Onions and Peppers served with Fresh Flour Tortillas, Pico de Gallo, Sour Cream, Cheddar Cheese, Jalapeños, Chips and Salsa

    BEEF, CHICKEN OR VEGGIE CHIMICHANGAS—$8.99

    Served with Queso for topping

    CHICKEN ENCHILADA CASSEROLE—$8.99

    Seasoned Chicken, Roasted Corn and Black Beans, Sour Cream, Cheddar Cheese and our Classic Enchilada Sauce layered between Corn Tortillas.

    CHICKEN MONTEREY—$8.99

    Grilled Chicken Smothered with Jack & Cheddar Cheese

    STEAK RANCHERO—$10.99
    CHICKEN RANCHERO—$8.99

    Marinated Skirt Steak or Grilled Chicken Breast topped with Ranchero Sauce and Jack Cheese

    CHEESE, CHICKEN & BEEF ENCHILADAS—$8.99

    Served with Two Enchiladas (Add a third enchilada for $1.50 extra) Cheese served with Chili or Red Sauce Chicken served with Sour Cream Sauce Beef served with Red Sauce

    CHILI LIME CHICKEN BREAST—9.99

    With Roasted Corn and Crumbled Mexican Cheese
    Mexican Entrees served with Mexican Rice, Refried Beans, Chips, Hot Sauce, Pico de Gallo, Sour Cream and Jalapeños.

    Add our garlic parilla butter to your fajitas for $0.79 per guest
    Add our incredible queso! To any order for $1.79 per guest
    Add fresh made quacamole to any order for $1.25 per guest

    You can substitute any side for: Pico Black Beans, Cilantro Lime White Rice or a Garden Salad.

    • BAR B QUE ENTREES
    COWBOY CHICKEN KABOBS—$8.99
    COWBOY STEAK AND CHICKEN KABOBS—$10.99
    COWBOY STEAK KABOBS—$12.99

    Marinated Steak or Chicken Breast, Red Onion, Bell Pepper, Mushroom and Tomato

    SMOKED MEATS—$8.99
    • Smoked Turkey
    • Smoked Sausage
    SMOKED BEEF BRISKET—$10.99
    SMOKED SAUSAGE CASSEROLE—$8.99

    Sliced Sausage, Bell Pepper, Onion, Cheddar and Rice with a BBQ Sauce – Baked to Perfection!

    Bar B Que Entrees served with 1 Side and a Dinner Roll. Add additional sides for $2 per guest.
    Side Choices:

    • Baked Beans
    • Potato Salad
    • Pasta Salad
    • Garden Salad
    • Cucumber Pasta Salad
    • Tomato Mozzarella Salad
    • Loaded Baked Potato Salad
    • Creamy Corn
    • Cowboy Pinto Beans
    • Mac n Cheese

    ADD A RELISH TRAY OF PICKLES, JALAPEÑOS, WHITE ONION AND CHERRY PEPPERS
    FOR .79 CENTS A GUEST

    • CAJUN ENTREES
    BLACKENED TILAPIA WITH JALAPENO CREAM SAUCE OVER RICE—$9.99
    CHICKEN AND SAUSAGE JAMBALAYA OVER RICE—$9.99
    SHRIMP VICTORIA—$10.99

    Shrimp, Cream Sauce, Mushrooms over Rice

    CAJUN PEPPER STEAK OVER RICE—$9.99

    Cajun Entrees served with a Garden Salad and Buttered Biscuit.
    Add additional sides for $2 per guest.
    Side Choices:

    • Dirty Rice
    • Red Beans & Rice
    • Grilled Vegetables
    • Garden Salad
    • Fried Okra
    • Cajun Mac n Cheese